~ Give Thanks Decor…just in time ~

If you are the type of person that likes to have everything done way in advance, I’m not sure if we can be friends…or at least not crafting buddies.  😉  Funny thing is that I started this sign back when I made my Trick-Or-Treat Sign for Halloween.  But, I just finished it…two days before Thanksgiving.  I guess it’s ok though, I mean, a reminder to ‘give thanks’ will be good for at least a few more days after Thanksgiving.  And, I’m a half full kinda girl, so I’m just going to think of this as being waaay early for next year. 😉

First, I cut two pieces of wood and primed them.  That was back when I made the trick-or-treat sign, so refer back to that post for more details.  Then I used the burnt orange colored spray paint that I bought for my painted beer bottle project (another Pinterest inspiration might I add) to spray the two pieces of wood.

The key is to do light and even coats and keep your hand moving.  Lingering too long in one spot will make the spray paint get too thick and create drips…no bueno.  See how my first coat of paint still shows some of the grey primer through.

You can spray multiple coats of paint in the same session.  Keep applying coats of paint until you are happy with the coverage.

Next, be sure to let it dry thoroughly…or for several weeks if you are like me.  Ya, that’s it…I’ve been waiting for the paint to dry this whole time, that’s why I didn’t have this done sooner!  Man, oh, man, there’s just really no good excuse.  😉

I wanted the lettering on this sign to be a little more refined and less I-just-went-for-it-with-paint-and-a-brush like my trick-or-treat sign was.  That’s when I stumbled across this tutorial on lovely Pinterest.  It’s really less of a tutorial and more of just showing a cool method of making letters look nice.

First, I decided on a typeface that I liked.  I went with Harrington in size 300.  I felt like it was fancy, but still had thick enough lines that I could paint them without too much trouble.  Remember to go into the font’s advanced settings to switch it to outline only if you want to save ink.

Next, position the word onto the wood.  Once you are happy with the positioning, use a ball point pen to trace over the outline of the words.  I was sure to push hard since you are trying to make a slight indent in the wood.  I found that the paper actually lightly stuck to the wood, so I didn’t need to tape the paper down, but you may need to tape it.  This was actually a little trickier than I thought it would be since the grain of the wood would get in the way and send my pen off course slightly.  Then again, my wood was not very smooth.

The outline should be just enough for you to see it.

Here’s my arsenal of paints and supplies that I used for this sign.  The brown and red paints were on sale 2 for $1 at Joann.  I already had the white and orange at home.

Once the outline was completed, I used a very small paint brush (I bought the $1.99 pack at Jo-Ann which is in the photo above) to fill in the lines using white acrylic paint.

The key was to make sure I had enough paint on the brush and to have a slow and steady hand.  I wasn’t too keen on how it looks close up, but from far away, it came out looking pretty nice.

After I finished the words, I moved on to sponge painting around my reverse stencils.  I had some vinyl leaf cutouts left over from my painted beer bottle project.  I put a little bit of each of my paints on an old plate we no longer eat off of.

And then I just started sponging it on, starting in the corner with the brown…

And then slowly started adding little bits of the other colors and adding them around the edges.

When I was happy with the result I peeled off the vinyl leaves to reveal the reverse stencil design.

I let the sign dry over night.  I decided to make this an indoor sign for now, so I didn’t feel the need to spray it with a clear overcoat, but if you want yours to be able to withstand the elements, be sure to spray or paint a clear poly over your masterpiece.

I decided to place them on the mantel along with my other fall decor.  The way the light hits the “Thanks” makes it look like it’s a different color, but it’s not.

This is a Monet…looks nice from far away, but not quite as pretty up close. 😉

Here’s another angle…

I like how the reverse stencil gives it a little bit of flair.

I thought that the method for painting the letters worked well although the finished product might have looked a little nicer on as smoother surface.

Anyone else have any last minute turkey day projects?  I hope everyone had a very happy thanksgiving!  I know I have plenty to be thankful for!

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~ Baby Pierce Jerome ~

This last weekend, Dane and I made a trip to upstate New York to visit family and welcome my cousin’s third son, Pierce Jerome, into the world!

We didn’t have much time, but I was able to sneak in a quick photo session with Pierce.  At less than 72 hours old, this little boy had already stolen all of our hearts.  This was the youngest baby I ever shot, so it was a real treat.  😉  I love how wrinkly and sleepy they are are that age.

Part way through the session, Pierce got the hiccups and kept startling himself…it was quite cute actually. 😉  I’m not sure if he was enjoying it as much as we were.

Usually babies this young are very sleepy and for the most part, Pierce is no exception, but he was nice enough to give us some wide eyed picture taking opportunities.  I just love how itty bitty he is!

Such a little angel…

A big thank you to my cousin Michael and his wife Jocelyn!  Our entire family is so happy for you!

 

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~ Avocado Cream Cheese Bagel ~

I can’t take credit for this amazing breakfast (or lunch!). I had actually forgotten all about how delectable this combination was until my friend, Emily, recently reminded me. I went to school in Orange County, CA and there is a little bagel shop down in Newport Beach that makes a pretty good bagel. Specifically, they make a bagel with cream cheese and avocado.

Since we recently made another Costco run, we were all stocked up on avocados…the good kind…not the zombie avocados that you usually find in these parts.

If you like bagels, cream cheese, and avocado you NEED to try this…it is so, so yummy!

Step one: Toast your bagel (I used a Thomas’ Everything Bagel Thin which is 110 calories).

Step B: Spread some cream cheese (I use the store brand whipped kind which is 70 calories. I actually measured out a serving before and it’s about what I spread on two pieces).

Step Three: The super yummy and perfectly ripe avocado! I used just one half of the avocado (about 150 calories…but all good fat! And they are high in potassium, B vitamins, vitamin E, and vitamin K!)

Lastly, the secret ingredient…Lemon Pepper! It gives it a little tangy kick…and I add just a dash of salt as well.

This isn’t winning any low calorie awards coming in at a grand total of 330, but it’s really not too bad and considering the nutritional value of the avocado.  But, it’s certainly not the worst thing you could eat and it keeps you full for a while since avocado is also full of fiber.

This is the kind of breakfast that I love to eat slowly and really enjoy every bite, especially with a huge mug of coffee…mmmm, mmm, mmm.  :)

Thank you to Emily for reminding me of how delicious this is! Glad I was able to recreate it!

Oh, and I started calorie counting again. I’m testing out a couple different iPhone apps right now. I’ll let you know which one I like and how it goes!

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~ Karen vs. The Baking Sheet ~

We had a little incident in our house recently.  And by “incident” I mean my nice normal baking sheet went from looking normal and shiny and clean to looking like this

Turns out, it’s a bad idea to spray non-stick cooking spray all over a baking sheet and then bake it.  And this was after a couple attempts at scrubbing it clean with dish soap and water!

What happened was Dane was making one of those chicken filets that you buy from Costco in the frozen section and the instructions tell you to spray your baking sheet with non-stick spray…so, he did.  I think that one spot that is still clean is where the chicken filet was.  I’m not throwing him under the bus or anything, but….oh wait, yes I am. 😉

This may come as a shock to you, but I only have one baking sheet in my house.  And this kind is the air-bake style that does not come cheap.  I wasn’t about to give up on this guy just yet.  That’s when I remembered seeing something on Pinterest that talked about using baking soda and hydrogen peroxide to clean cookie sheets (here’s a link to her blog post).  That reminded me of a carpet cleaner I had once used that consisted of baking soda, hydrogen peroxide, dish soap, and vinegar.  Anyway, I figured I’d give these three a try and see what happened.

I started by mixing a small amount of each in a plastic container.

And then I started by using a scrub brush to apply it.

Then I switched to the scrubby side of my dish sponge.  I had to really scrub to see any results.

After about 30 minutes of hard labor, I had come this far…

Yeah…I wasn’t that impressed either.  This was not going to be easy, but it was getting clean…there was a sliver of hope on the horizon!  It was at this point when I took a break.  After a quick recharge, I came back to it.  I decided to throw some white vinegar in the mix just to see what would happen.  And, it’s always fun to conduct a little science experiment.  It took me back to the days of fake erupting volcanoes at school science fairs. 😉

Oooohhh….ahhhh….

It seemed like the vinegar may have added a little more cleaning power, but I was still not too happy with the results.  That’s when Dane suggested I use a Brillo pad.  Luckily, we had one left under the sink.  I’m not a huge fan of brillo pads because I feel like I always get little shards of metal in my fingers even if I use gloves.  At this point, I felt like I would try anything to get this bad boy clean.  I am nothing if not determined.  I started using the brillo pad, but realized that I was creating all kinds of swirly designs, which I wasn’t too excited about.  Although, it did seem to get a lot of the worst parts off…along with using a lot of elbow grease.  You can see the swirlyness if you look closely towards the bottom of the sheet.

But, I will say, I was making progress!

My methods of mixing the cleaning solution changed as the night wore on…  I started just dumping a little bit of this and a little bit of that and would switch up my scrub brush every once in a while.  Dane even jumped in to help, which was nice since my right thumb was getting a little sore. 😉

Finally, after probably 2 hours of scrubbing…my baking pan was back and better than ever!  Karen: 1, baking pan: 0.  Victory!

I ended up having to use the steel wool a lot at the end to get the hardest stuff.  And now my baking sheet is restored to working order.  Which means I see some chocolate chip cookies in my near future. 😉

And everyone loves a dramatic before and after, right?

Just imagine me waving my arms in the air and pretending that a crowd is cheering for me.  Ya, that’s pretty much how I felt about getting this sucker clean.

So, if you have some bake ware that you thought was long past its prime…fear not, there is hope!  And, in case you were wondering, we now have a strict foil usage rule in our house when it comes to non-stick spray. 😉

Anyone else have some awesome cleaning tips for baking sheets?  Did anyone else see that pin on Pinterest and think that baking soda and hydrogen peroxide was going to change their life only to realize it wasn’t quite so simple?

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